Осенняя искореняющая обработка против болезни груши

Аннотация

Калит сўзлар: Мақолада нок касалликларидан кенг кўп тарқалган Интенсив митти ва ярим турлари ва уларга айнан куз фаслидаги қарши кураш митти боғлар чоралари самарадорлиги баён қилинган. Касалликлар Карбамид Карбамид қарши курашда патоген биологияси, ривожланиши Фунгитсид Кукунли чириётган хусусиятларини эътиборга олган ҳолда тўғри кураш Занг Ситоспороз чораларидан фойдаланиш керак. Қорақўтир Қора керевит қишлоқ хўжалиги технологияси 1 Аssistant, Andijan Institute of Agriculture and agrotechnologies, Andijan, Uzbekistan 2 Senior Lecturer, Andijan Institute of Agriculture and agrotechnologies, Andijan, Uzbekistan Жамият ва инновациялар – Общество и инновации – Society and innovations Special Issue - 2, №01 (2020) / ISSN 2181-1415 Осенняя искореняющая обработка против болезни груши АННОТАЦИЯ Ключевые слова: В статье речь идет о том, что защита от болезни груши Интенсивные карликовые большое значение имеет осенняя искореняющая обработка и полукарликовые сады садов и дает хороший результат. Нужно быть в курсе какие Карбамид болезни распространены, описание этих болезней Мочевина Фунгицид необходимо для того чтобы правильно организовывать Мучнистая роса последовательность мероприятий против болезни а также Ржавчина и против вредителей груши. Цитоспороз Струп Черные раки агротехника методы контроля. In Uzbekistan, large-scale work is being carried out to grow fruit and vegetable products, improve their quality, as well as create intensive gardens by increasing the species of fruit plant seedlings. According to medical regulations, one person needs 56.4 kilograms of fruit per year. Today this figure is 69.7 kilograms. As you know, in recent years, the development of intensive gardens has spread throughout the world. In Uzbekistan, the cultivation of intensive orchards from dwarf and semi-dwarf trees is carried out in order to fully meet the needs of the population of the republic in fruits, expand the range of products on the markets, create opportunities to increase the export potential of our country.[5] Today, our fruits and melons are exported to Germany, India, United Arab Emirates, USA, South Korea, Turkey and the CIS countries. According to the Ministry of Agriculture and Water Resources of Uzbekistan, in order to expand such orchards in dekhkans and farms, a program of specific targeted measures has been developed. In recent years, similar gardens have been established on 50 thousand hectares, of which intensive gardens have been created on 14 thousand hectares. In the Samarkand and Tashkent regions, 1,300 hectares are occupied by intensive gardens, in the Navoi region - 750 hectares, in the Kashkadarya region - 600, in the Surkhandarya, Namangan and Andizhan regions - 400 hectares each. [4] Recall that on the territory of Uzbekistan there are about 4500 species of wild higher plants and more than 2000 species of mushrooms Common pear diseases. Black cancer The disease affects the bark of the plant, skeletal branches, foliage, and then the fruit. Initially, small wounds appear at the lesions, which increase in size over time. Bright brown spots appear along their contours. Traces can also be found on leaves and fruits. They look like red spots. The disease leads to the appearance of black rot on the fruits: they decrease in size and mummify. To protect against disease, it is necessary to timely clean the area of fallen leaves and burn them. Damaged areas are removed with a knife along with 2 cm of healthy wood around. The site of exposure is disinfected. [2] Fruit rot The fungal disease moniliosis leads to the fact that the fruits of the culture begin to rot. The likelihood of developing an infection increases in the second half of summer. At first, small brown spots can be found on the fruits. Over time, they grow and cover the entire surface. At 16 Жамият ва инновациялар – Общество и инновации – Society and innovations Special Issue - 2, №01 (2020) / ISSN 2181-1415 the same time, the affected fruits do not crumble, but continue to hang on the tree, becoming a source of infection for healthy crops. To stop the disease, damaged fruits should be harvested and destroyed, after which it is recommended to treat the plant with a fungicide. [1] Scab This disease is considered the most insidious and dangerous. The scab affects fruits, leaves, flowers and shoots of fruit trees. If the disease is not recognized and cured in time, the culture will die. A high risk of developing scab is observed with prolonged heavy rains and cool weather, as well as with dense plantings of trees with poor ventilation. Small spots appear on the foliage, which gradually grow to large sizes. [6] With a massive scab infection, the fruits will be small and rare. They are often covered with many dark spots. In autumn, pears are treated against diseases and pests, pathogens and larvae of which winter well in the soil, fallen leaves or damaged tree bark. Before starting to deal with rust or scab on a pear in the fall, thorough preparation is