К содержанию
РецензированоEN2024

SUSTAINABLE SPARKS: EVALUATING THE BIO-BATTERY POTENTIAL – A COMPARATIVE STUDY OF SOYBEANS AND COCONUT WATER IN POWERING EDUCATION

Miussa Sadiyyah (Universität Pendidikan Indonesia, Isola, Bandung, Indonesia)

Европейский международный журнал междисциплинарных исследований и менеджмента · 01-06 · 2024

Аннотация

This research delves into sustainable energy sources for education by evaluating the bio-battery potential of soybeans and coconut water. Titled "Sustainable Sparks," the study explores the comparative effectiveness of soybeans and coconut water in generating electrical power for educational purposes. Through a comprehensive analysis, encompassing biochemical processes, electrical output, and environmental sustainability, this research aims to provide insights into the viability of these bio-based energy solutions in powering educational devices.

Доказательный фрагмент

«This research delves into sustainable energy sources for education by evaluating the bio-battery potential of soybeans and coconut water.»

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Демо-превью

This research delves into sustainable energy sources for education by evaluating the bio-battery potential of soybeans and coconut water. Полный текст публикации CiteX не хранит — доступ к первоисточнику открывается по DOI согласно лицензии издателя и выбранному плану.

DOI не указан
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Тип
Журнал
Страна
Узбекистан
Ключевые слова
Bio-Battery, Sustainable Energy, Soybeans
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