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ANALYSIS OF ALBENDAZOLE COMPLEXES AND EFFECTS ON HELMINTHS

Kasimov Sh.I. (DSc Professor, Institute of Bioorganic Chemistry named after Acad. A.S. Sadykova Academy of Sciences of) · Juraeva S.E. (PhD., Gulistan State University, Uzbekistan) · Sarimsakova N.A. (PhD., Gulistan State University, Uzbekistan)

The American Journal of Interdisciplinary Innovations and Research · 05 · 2020

Аннотация

The article describes the results of obtaining supramolecular complexes of albendazole with glycyrrhizic acid and monocalic salts in various molar ratios, studying their chemical structure by various physicochemical methods and studying the anthelmintic properties of the obtained supramolecular complexes. KEYWORDS Albendazole, glycyrrhizic acid, supramolecular complex, liquefaction temperature, ultraviolet spectrum, infrared spectrum, pharmaceutical leech, helminths.

Доказательный фрагмент

«The article describes the results of obtaining supramolecular complexes of albendazole with glycyrrhizic acid and monocalic salts in various molar ratios, studying their chemical structure by various physicochemical m…»

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The article describes the results of obtaining supramolecular complexes of albendazole with glycyrrhizic acid and monocalic salts in various molar ratios, studying their chemical structure by various physicochemical m… Полный текст публикации CiteX не хранит — доступ к первоисточнику открывается по DOI согласно лицензии издателя и выбранному плану.

doi.org/10.37547/tajiir/Volume05Issue11-06
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Страна
Узбекистан
Ключевые слова
Albendazole, glycyrrhizic acid, supramolecular complex, liquefaction temperature, ultraviolet spectrum, infrared
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