SUG'ORISH ME'YORLARI MOSHNING O'SISHIGA TA'SIRI

Аннотация

This article investigates the impact of irrigation norms on the growth and productivity of mung bean crops. The study examines the physiological significance of irrigation, its effect on crop yield, and methods for determining optimal irrigation norms. Experimental results showed that proper irrigation promotes the development of root systems and leaves, enhances photosynthesis, and improves yield quality. Excessive or insufficient irrigation, however, negatively affects crop growth. The findings provide practical recommendations for efficient use of water resources in agriculture and for maximizing mung bean yield. Keywords: Irrigation norms, Mung bean crop, Productivity, Optimal water supply, Crop growth.