Учебная литератураKamoliddin Shamsiddin Sirojiddin o'g'li2019
Chinese Migrant Labor and Cocoa Cultivation in Colonial Samoa and Vanuatu: A Historical Analysis of Plantation Economies
PAGE NO. - · Chinese Migrant Labor · Cocoa Cultivation in · Colonial Samoa · Vanuatu: A Historical Analysis of · Plantation Economies · Dr. Mei-Lan Zhou · Dr. Linh Q. Tao (Department of History, University of Hawai‘i at Mānoa, USA)
International Journal Of History And Political Sciences · 05 · 2025
Аннотация
This article presents a historical analysis of the pivotal role played by Chinese migrant labor in the development of cocoa cultivation within the colonial plantation economies of Samoa and Vanuatu during the late 19th and early 20th centuries. Drawing upon a range of primary and secondary sources, this study examines the motivations behind the introduction of Chinese indentured workers, the conditions under which they labored, and their significant, yet often overlooked, contributions to the expansion of the global cocoa commodity chain. The research contextualizes these specific Pacific instances within the broader historical phenomena of commodity frontiers, the evolution of coerced labor systems post-slavery, and the global movement of Asian migrant workers. By delineating the recruitment practices, daily lives, and socio-economic impacts of Chinese laborers in these distinct colonial settings, this article aims to provide a nuanced understanding of the complex interplay between imperial ambitions, global market demands, and the human cost of tropical agricultural expansion in the Pacific. Keywords: Chinese migrant labor, cocoa cultivation, plantation economies, colonial Samoa, colonial Vanuatu, labor migration, Pacific colonial history, indentured labor, agricultural history, imperial economics. plantation sectors [16, 17]. Introduction: The late 19th and early 20th centuries witnessed a dramatic expansion of global commodity Among the commodities that experienced significant frontiers, profoundly transforming rural landscapes global growth during this period was cocoa. Driven by and labor systems across the world [1, 2]. As increasing demand for chocolate in European and industrializing nations sought raw materials and new North American markets, cocoa cultivation expanded markets, tropical agriculture became a cornerstone of rapidly from its traditional Latin American strongholds imperial economies, driving the establishment of vast into new colonial territories in Africa and the Pacific [4, plantations for crops such as sugar, coffee, and cocoa 21, 22]. This shift often necessitated the establishment [2]. This expansion frequently relied on various forms of large-scale plantations, which, in turn, created an of coerced labor, evolving from chattel slavery to new insatiable demand for a reliable and exploitable labor systems of indentured servitude and other unfree labor force [3, 22]. arrangements, particularly after the formal abolition of Within this broader historical context, the recruitment slavery [5, 6, 7]. The Pacific Islands, with their fertile and deployment of Chinese migrant labor emerged as lands and strategic locations, became integral to this a significant, albeit controversial, solution to the labor global economic reordering, drawing in diverse shortages faced by colonial enterprises worldwide [7, populations of migrant workers to fuel their emerging 8]. Often referred to as the "coolie trade," this system International Journal Of History And Political Sciences 1 https://theusajournals.com/index.php/ijhps International Journal Of History And Political Sciences (ISSN – 2771-2222) involved the movement of millions of Chinese workers production into new territories, often accompanied by under various contractual arrangements to plantations, profound transformations of local ecologies and labor mines, and infrastructure projects across the Americas, relations [1, 2]. This process, a hallmark of global the Caribbean, Southeast Asia, and the Pacific [8, 9, 10, capitalism, necessitated the mobilization of vast labor 12, 14]. The nature of this labor—whether it forces, particularly in tropical regions where European constituted "free labor" or a form of "neo-slavery"— capital sought to exploit land and resources for export- has been a subject of extensive historical debate [12]. oriented agriculture [1, 2]. This article focuses specifically on the experiences of Following the abolition of chattel slavery in the British Chinese migrant laborers in the cocoa plantations of Empire in 1833 and subsequently in other colonial colonial Samoa and Vanuatu (formerly the New powers, new forms of labor coercion emerged to Hebrides). While the broader history of indentured sustain the burgeoning plantation economies [5, 6]. labor in the Pacific is well-documented [17], the Historians have extensively documented the transition particular contributions and conditions of Chinese from chattel slavery to various systems of "unfree workers in the cocoa sectors of these two distinct island labor," including indentured servitude, sharecropping, groups warrant closer examination. Samoa, under and forced labor, which often maintained exploitative German colonial administration, and Vanuatu, under conditions reminiscent of slavery [6, 12, 13]. Sidney the Anglo-French Condominium, offer contrasting yet Mintz's seminal work on sugar, for instance, highlights complementary case studies of how imperial powers how the
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- Chinese migrant labor, cocoa cultivation, plantation economies, colonial Samoa, colonial Vanuatu
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