SCREENING OF VINE TYPES GROWN IN SALTY AND DRY SOILS

Аннотация

Now is the time to seek and introduce new effective microbiological and biotechnological technologies in agriculture to obtain high and environmentally friendly yields from plants that do not adversely affect human and animal health and nature in general. Therefore, in fast and sustainable agriculture, there is a need to gradually use environmentally friendly biological fertilizers that do not harm the environment, create and use biologically pure drugs based on energy microorganisms, and produce high yields from agricultural crops. KEYWORDS Vine, soil, azotobacter, agriculture, EshBi, Peptone, root, rhizosphere, legumes.