К содержанию
РецензированоUZ2026

TABIIY VA EKOLOGIK FOYDALI PASTILA MAHSULOTLARINI ISHLAB CHIQARISHNING AFZALLIKLARI.

CHIQARISHNING AFZALLIKLARI. · O’. S. Yoqubov

Образовательные инновации и интеграция · 2026

Аннотация

This article studies the technology of pastila production, criteria for raw material selection, preparation processes, and drying conditions. It analyzes the nutrient composition of pastila made from apples, strawberries, and sour cherries, its beneficial effects on human health, and storage technologies. Research results demonstrate that pastila products have high potential for the food industry and export markets. Keywords. pastila, food products, fruit processing, natural products, nutrients, vitamins, drying technology, human health, ecological products, apples, strawberries, sour cherries. https://scientific-jl.com 3 3 0 46-son_1-to’plam_Iyun -2025 ISSN:3030-3621 Ta'lim innovatsiyasi va integratsiyasi

Доказательный фрагмент

«This article studies the technology of pastila production, criteria for raw material selection, preparation processes, and drying conditions.»

Образец извлечения

Демо-превью

This article studies the technology of pastila production, criteria for raw material selection, preparation processes, and drying conditions. Полный текст публикации CiteX не хранит — доступ к первоисточнику открывается по DOI согласно лицензии издателя и выбранному плану.

DOI не указан
Цитирований
0
Просмотров
0
Тип
Журнал
Страна
Узбекистан
Ключевые слова
pastila, food products, fruit processing, natural products, nutrients, ekologik mahsulotlar, olcha., vitaminlar, oziq-ovqat mahsulotlari, Kalit so‘zlar: pastila, inson salomatligi, qulupnay, tabiiy mahsulotlar, olma, nutrientlar, quritish texnologiyasi, mevalarni qayta ishlash
Спросить CiteX об этой работе

Смежные источники