Construction Of Econometric Models Of Development Of Services For The Population In The Region And Forecasting Them

Аннотация

The article describes important aspects related to modern methodological synergistic factor approaches of econometric research for the development of hotel and public catering services. In particular, a grouped system of indicators for a comprehensive economic analysis of the activities of residential and catering enterprises, a scenario for classifying the activities of enterprises according to criteria, and a scheme for the formation of a set of synergistic development factors are proposed. Key words: econometric model, hotel and catering, complex economic analysis, system of indicators, synergetic factors, analysis classification criteria. 146 146-151 www.e-itt.uz II SON. 2024